Go Back
–+ servings
A glass of mulled wine with garnishes

Mulled wine

Mulled wine or spiced wine is red wine which has been heated gently and infused with warm spices and fruit. It can be prepared in minutes and is perfect for sharing with family and friends over the festive period.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Drinks
Cuisine European
Servings 6 glasses
Calories 129 kcal

Ingredients
 
 

  • 1 bottle red wine
  • 1 orange
  • 1 tablespoon honey
  • 3 cm cinnamon stick
  • 2 cloves

Instructions
 

  • Cut the orange into slices (with the peel still on) and place in a large saucepan.
  • Add the wine, honey, cinnamon stick and cloves.
  • Heat gently and simmer uncovered for about 10 minutes.
  • Remove a small amount, allow to cool and check for flavour. Add more spices or honey to suit your taste.
  • Pour into a heat resistant bowl and serve warm with garnish of your choice.

Nutrition

Calories: 129kcalCarbohydrates: 9gProtein: 0.3gFat: 0.04gSaturated Fat: 0.01gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.01gSodium: 5mgPotassium: 203mgFiber: 1gSugar: 6gVitamin A: 53IUVitamin C: 12mgCalcium: 24mgIron: 1mg
Keyword Christmas, Mulled wine, Wine
Tried this recipe?Let us know how it was!