Condiments and seasonings
Condiments and seasonings are an essential part of everyone's kitchen. Mix your own spices and herbs to make a seasoning blend to suit your taste.
My most popular seasoning blends
These are my three most viewed spice blends which I also use regularly for cooking and baking.
- Pilau rice seasoning7 Minutes
- Homemade mixed spice for baking5 Minutes
- Homemade chilli seasoning5 Minutes
Or, if you are looking for seasoning to brighten up your pasta sauce you could try this pasta sauce seasoning.
Homemade condiments are a perfect way to add taste and texture to sandwiches, wraps or a cheeseboard. Fruit chutney and tomato chutney are a great way to use seasonal produce while red onion chutney and spiced apricot chutney can be made all year round. Homemade preserves are a great way to keep your cupboards stocked with tasty condiments and they also make a useful homemade gift.
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Fruit chutney with mixed fruits
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Pickled capers (what are capers and how to preserve them)
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Fig compote using fresh figs
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Easy red tomato chutney
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Red onion chutney (onion relish)
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Tomato and chilli chutney
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Chinese five spice powder
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Curry powder (homemade spice mix)
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Ginger paste
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Pasta sauce seasoning mix













